Candy Cane Ski poles,

6 long candy canes,
milk chocolate chips,
white sprinkles,
skors hips,
mini chocolate chips,
large bowl,
cellophane bags
step 1: take your large bowl and fill it up with milk chocolate chips and put it in the microwave for about 1 minute.
step 2: as soon as the chocolate is out o the microwave take the candy canes and dip them into the chocolate.
step 3: don't let the chocolate harden, sprinkle the toppings of your choice on( skors, sprinkles, chocolate chips)
step 4: let dry until completely hardened and place inside the cellophanes bags to package, enjoy!
peanut butter balls
Ingredients/materials:
half a cup of peanut butter,
1 cup of powdered sugar,
milk chocolate chips,
3 tablespoons of salted butter

step 1:mix peanut butter and butter into a large mixing bowl
step 2: pour powdered sugar into peanut butter mixture
step 3: let peaunut butter mixture sit in the fridge for about 15 minutes
step 4: shape in 1-inch ball and place on a baking sheet and refrigerate for at let 20 minutes
step 5: melt the chocolate chips for about 1 minute in the microwave
step 6: dip peanut butter balls into the melted chocolate
step 7: place on wax paper in the fridge until hardened, enjoy!
Ingredients/materials:
1 cup butter,
1 teaspoon vanilla extract,
1 cup brown sugar,
1 bag skors bits,
2 cups flour,

1 bag chocolate chips
step 1: preheat oven to 350 degrees faraenheit
step 2 : beat butter and brown sugar , add egg yolk and vanilla extract
step 3: mix in flours and 2/3 cup of the skors bits
step 4: place parchement paper into a glass pan and pour the skors mixture, and bake for 15 minutes
step 5: remove from oven and pour entire package of chocolate chips to melt use the back of a spoon to spread
step 6: sprinkle skors over the melted chocolate
step 7: once hardened cut into small squares, enjoy!
* may take several hours to harden
I hope you enjoy these delicious treats, and try to make them this holiday season!
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